It's easy to learn how to make fresh pasta dough at home. You can roll out a batch of fresh pasta in under an hour. With only two ingredients, who could resist?
At first, making noodles from scratch may seem intimidating. The secret is all in the kneading. Relax, roll up your sleeves, and get ready for light, airy noodles unlike anything you've had from a box.
Are you ready to learn how to make pasta from scratch?
At first, making noodles from scratch may seem intimidating. The secret is all in the kneading. Relax, roll up your sleeves, and get ready for light, airy noodles unlike anything you've had from a box.
Are you ready to learn how to make pasta from scratch?
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Signing UpStep 1: Ingredients
Fresh Pasta Dough
Serves 4
Active Prep Time: 30 minutes
Inactive Prep Time: 30 minutes
Cook Time: 3 minutes
Ingredients
200 grams of all-purpose flour
2 eggs
extra flour for dusting the work surface
Materials
1 kitchen scale
1 rolling pin
1 cutting board
1 knife
3 bowls (large, medium, small)
1 fork
1 hand-cranked pasta machine, with spaghetti attachment (pictured, Atlas brand)
Serves 4
Active Prep Time: 30 minutes
Inactive Prep Time: 30 minutes
Cook Time: 3 minutes
Ingredients
200 grams of all-purpose flour
2 eggs
extra flour for dusting the work surface
Materials
1 kitchen scale
1 rolling pin
1 cutting board
1 knife
3 bowls (large, medium, small)
1 fork
1 hand-cranked pasta machine, with spaghetti attachment (pictured, Atlas brand)
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this video was a joy to watch, my jaw was hitting the floor, who knew it was so totally simple to make my own healthy and tasty pasta, you should win an award for this video,I own about 355 various cookbooks. about 14 or 15 of them being strictly italian recipes
you really brought it together for me
you've got my vote
thanks
rolling out pie tarts is so much easier....LOL
thanks.... well done