Introduction: How to Make Sea World Cupcake Toppers

In this tutorial you will see how to make these adorable edible cupcake
toppers. These can also be used for sea world themed cakes.

Enjoy our simple tutorials:

www.happyfoodstube.com/sea-world-cupcake-toppers

Step 1: List of Tools Used in This Tutorial:

  • Rolling pin
  • Paint brush + water
  • Ball tool
  • Shell tool
  • Scallop tool
  • Blade tool (or a knife)
  • Edible black marker
  • Sharp point tool (or a tooth pick)
  • 4.5cm fluted shaped round cutter
  • Piping tip
  • + dark blue, light blue, white & red fondant

Step 2: Tools Used for Each Fondant Topper:

Star fish

Paint brush + water, light blue fondant, white fondant, red fondant (for the tongue)-optional, Ball tool (or the other end of your paint brush), edible black marker or black fondant To make one star fish (2.5 – 3.5cm) you will need 10 grams of light blue (or any other colour) fondant + only a tiny bit of white & red fondant.

Long shell

Paint brush + water, light blue fondant, ball tool & blade tool (or a knife).

To make one shell (4 cm long) you will need 5 grams of light blue fondant.

Oyster shell

Rolling pin, paint brush + water, light blue & white fondant, shell tool and a piping tip.

To make one oyster shell you will need about 3 grams of light blue fondant + some white fondant for the pearl.

Octopus

Paint brush & water, light blue fondant, white fondant, black edible marker, ball tool & scallop (smile) tool.

To make one octopus topper you will need about 12 grams of light blue fondant and a tiny piece of white fondant.

Step 3: Watch the Video for This Tutorial:

Step 4: Visit Our Website and Youtube Channel for Easy Tutorials & Recipes:

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Bio: Hey! I am Julia. Welcome to my world. Come join me on my food and photography adventure! I create recipes, videos and tutorials!
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