Step 1: Gather Materials/Ingredients
1 measuring cup
2 cups of water
1 fork (or whatever you prefer to eat/stir with)
1 pair of scissors
1 package of Ramen (I have only used chicken flavor with this, but feel free to try out another flavor)
1 bottle of Spiracha Hot Chili Sauce (can be found at most grocery stores, even the grocery section of Wal Mart)
5-6 basil leaves (optional)
Note: As with most cooking, some of the ingredients are going to change based on your taste. Be creative!
Step 2: Wash Up
Step 3: Start Boiling the Water
Note: Normally, I don't go through the trouble of measuring the exact amount of water. I just have enough water in the pot to submerge the noodles. Likewise, if you want it less soupy, use less water next time.
WARNING: The stove and the water will be getting very hot. Steam from the water can also be dangerous. Don't burn yourself!