Step 4: Marinate the Ribs
Pour the marinade over the ribs, seal container tightly with its lid, and marinate in the refrigerator for 1 to 2 hours. Halfway through your marinating time, flip the container upside down to allow the marinade to penetrate all of the meat.
(If you don't have a Tupperware container, simply place the meat in a bowl with the marinade and cover with plastic wrap. Halfway through the marinating time, re-adjust the ribs, moving them around in the marinade for even coverage.)
(If you don't have a Tupperware container, simply place the meat in a bowl with the marinade and cover with plastic wrap. Halfway through the marinating time, re-adjust the ribs, moving them around in the marinade for even coverage.)
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