How to Make Tandoori Pomfret (Recipe)

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Introduction: How to Make Tandoori Pomfret (Recipe)

Tandoori Pomfret is a delicious fish delight. Here the exotic flavors of spices all wrapped in the fish and then grill in the oven. Resulting really juicy and scrumptious grilled fish.

Ingredients:

  • 1 large chicken approx 1 kilo, cut into 7-8 pieces
  • Curd: 200gm
  • Kashmiri red chilli powder: 2 tbsp
  • Cumin powder: 1 tbsp
  • Coriander powder: 1 tbsp
  • Garam masala powder: 1tsp
  • Ginger-garlic paste: 1 tsp
  • Kasoori methi or Dry fenugreek leaves: 1 tbsp
  • Salt to tastepepper: 1 tbsp
  • Mustard oil: 3 tbsp
  • Butter for basting
  • Lemon juice: 2 tbsp
  • Red food color: 1/4 tsp (optional)

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