How to Make a Pie . . . That Turns into a Cake

Step 11 Make Frosting

After you let the pie-cake cool completely you can frost however you desire, either with store-bought stuff or a homemade recipe. I decided to make a coconut frosting and used:

4 cups confectioner's sugar
1 stick butter
1 tablespoon milk
1 teaspoon coconut extract

I blended it with my hand blender and spread it on the 2-tier cake.