Step 6: Make 'Ginger' & 'Wasabi'
You can layer thin slices of orange and red Fruit Roll-Ups for a nice ginger color. After sticking them together, wrinkle them up a bit and set them beside the cake on the plate.
Peel a kiwi, and cut it slightly over the halfway mark so that you have one larger piece and one smaller piece. Cut notches out of it randomly to resemble a blob of wasabi. Place it next to the 'ginger' on the plate.
Peel a kiwi, and cut it slightly over the halfway mark so that you have one larger piece and one smaller piece. Cut notches out of it randomly to resemble a blob of wasabi. Place it next to the 'ginger' on the plate.
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