Introduction: How to Peel Garlic Fast and Easy

This simple kitchen tip will save you tons of time while peeling garlic. I use this all the time and peel a bunch of garlic and store it in bag in the fridge for weeks.

All you need is a pot with a lid or container and some garlic.

Step 1: ​The Method:

This is super easy and takes a little elbow grease:

  • Break up the bulb of the garlic into individual cloves, don't worry about getting them all separated.
  • Put the lid on the pot or container.
  • Shake the pot vigorously!!
  • Should only take around 30 seconds to a minutes of shaking, depending on how hard you shake.
  • Store your newly peeled garlic.

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Bio: I like making different types of foods from all around the world! Check out my youtube channel too.
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