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This aperitif is commercially known as "Gancia" and you can do it yourself following these simple steps.
You will need (for a big party!): 4 cloves 4 peper corns 1 rosemary branch 3 cups with sugar 1 lemon peel (only the yellow part, no white ...
1. Chop the cloves, peper corns, lemon and orange peel and rosemary branch altogether 2. Put the previous mixture into the water bottle 3. Add the alcohol and ...
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