Have you wanted scrambled eggs for breakfast, but couldn't use the oven and only the microwave? Well you've came to the right place! Hope you enjoy!
Step 1: What You Will Need
A fork, a stick of butter, a bowl, an egg, and some milk. Make sure the bowl is MICROWAVE SAFE!
Step 2: Grease
As you know, unwrap the butter stick slightly and rub it around the bowl as so.
Step 3: Slice
Take your fork and slice about half a teaspoon of butter.
Step 4: Melt
Microwave the butter on HIGH for 20 seconds or until it melts.
Step 5: Egg
Crack the egg and add it to your bowl.
Step 6: Milk
Add a small drop of milk. If you want, you can use water.
Step 7: Stir
Stir it with your fork.
Step 8: Microwave
Put in the microwave for 25 seconds on HIGH.
Step 9: Stir
Stir it again and add salt.
Step 10: Microwave
Put it in for another 25 seconds on HIGH.
Step 11: Break and Enjoy!
Break your concoction to the center and enjoy! Follow, favorite, and comment!