Step 1: Cover the Bottom of Baking Dish With Red Sauce
Step 2: Add a Layer of Lasagna Noodles
Step 3: Next Layer Meat and Red Sauce
Step 4: Layer Cottage and Ricotta Cheese
Step 5: Add a Layer of Shredded Cheese
Step 6: Add Another Layer If Lasagna Noodles
Step 7: Cover the Noodles With Red Sauce
Step 8: Add More Cheese and Italian Seasoning
Step 9: Pour a Cup of Water Arround Outside Between Dish & Lasagna
Cover with tin foil and bake 350º for 45 minutes.
Step 10: Take Off Foil and Bake Another 15 Minutes. Take Out and Add More Cheese to Melt While It Cools.