With Instructables you can share what you make with the world and tap into an ever-growing community of creative experts.
share what you made with text, photos, video, and files
gather your favorite instructables together
We have a be nice comment policy. Please be positive and constructive.
Thanks. I hope you liked it.
This is from a housewife.... the amount of time to bake something depends on the type of pan you use... I.e. muffin pans, an 8x8 pan, a 9x11 pan each have different cooking times because of the depth of the batter and mass and how it relates to the size of the vessel it is poured into. More batter than a standard size muffin and we should expect more cooking time. I have never cooked with a silicon mold but if you use a pan or cup made of metal you may have to grease it or it will stick a lot! Also keep in mind water boils at 212 degrees and most baked goods are a minimum of 350. Yes it still can be done but it will require more time taking that into account. Hope this helps. Cool ible though!
Good Idea. Do you think I can make it from scratch (I mean using eggs, sugar, baking powdwe and so on) instead of 'Just add Water'?
Campfire Cakeby jwaldridge
Camping without the kitchen clean-upby tiny kamikaze
American flag cakeby jessyratfink
[Campfire Recipes] Bake a Cake in an Orange by acoens
Easy Camping "Cooking"by demseyk
Scout Project: Campfire Cakes (Cakes cooked in an orange)by Biggsy
Camp Food inspiration - Eggs Bennyby Rachael K
Cheapest Rocket Stoveby msel
Orange Peel Campfire Muffinby kcls
Camp cooking the easy way - In ground roastby LstTxn2
Download our new apps for iOS, Android and Windows 8!
© 2015 Autodesk, Inc.
By clicking "Create Account" you are indicating that you have read and agree to the Terms of service.
Already a member? Login »
Enter the email associated with your account and we will send you your username and a temporary password.
Not a member? Sign Up »