Don't you hate hard ice cream that you buy from the supermarket/store? This instructable will show you how to make it taste better by converting it into soft-served style ice cream.

*Video may contain profanity* Cover thy virgin ears.

Step 1: Gather Materials

What you need for soft served ice cream (squeezed style):
1. Ice Cream (you decide on flavor)
2. Scissors
3. Ziploc Bags ÃÂ® or equivalent
4. Spoon/Ice Cream Scooper (or hands at last resort)
5. Ice Cream Cones

Step 2: Scoop the Ice Cream Into the Ziploc Bag

Use your spoon and scoop the ice cream into the ziploc bag.

Step 3: Seal the Bag.

Seal the bag. Make sure to remove the air, or else it'll become hard to mash later.

Step 4: Mash!

Mash your ice cream in the bag to desired softness. (Either use your hands or some tool...)

Step 5: Create a Pastry Bag From the Ziploc Bag

To create a pastry bag from the ziploc bag, take your scissor and cut the corner out.
The pastry bag is to pipe the soft ice cream onto the cone.

Step 6: Pipe the Ice Cream

Squeeze the ice cream from the ziplock-pastry bag into the cone.

To make it seem as if it was from an ice cream machine, try to swirl the ice cream as it goes into the cone.