How to make A Peeps-nut Bunny sandwich

You may have noticed the influx of Easter candy at your local stores lately. If you're like me you can't seem to resist buying just a few things for yourself to enjoy. One of these is of course PEEPS®. These soft marshmallow sugarcoated effigies of either Bunnies or Chicks are one of my favorite seasonal delights. I recently took notice that they come in more colors and that they have a sugar free version, for diabetics to share in the fun of biting off the their little heads.
In this inscrutable we will focus on the the Pink Bunny variety however feel free to use any style or color of Peep you wish. The sugar free version is untested and I can't vouch for it, however IF you do try it please post your Results. I'd be interested in hearing how it turned out.

Step 1 Peep-wich materials

You'll need a few things for this to happen:

> Easter season to be right around the corner (unless you have a source for year 'round Peeps)

> 1-2 Peeps (bunny variety is just a suggestion)

> 2 slices of bread

> A butter knife

> Creamy Peanut-butter (unless you're allergic, then use another kind of delicious sandwich spread)

> a microwavable plate or something

> and, oh yeah, a microwave!

Comments

[justbennett]

Thank you. I really needed this. Seriously. what do I do with three boxes of peeps. I don't hate my stomach enough to actually eat one by itself. I can't wait to try it.