A lot of beer bear is made with out yeast, which makes good bread, but it's crumbly and more cakie like. 

Here is a recipe for beer bread with yeast, this makes a nice slightly sweet bread that can be used for sandwiches without breaking apart so easy.

Step 1: Ingredients


  • 2 3/4 cups flour
  • 4 tablespoons sugar
  • 1/2 teaspoon salt
  • 1 package active dry yeast
  • 1 cup beer
  • 1 tablespoon butter
  • 2 1/2 tablespoon honey
  • 1 egg
  • 9x5 Bread Pan
I used Honey Weiss Beer and all-purpose flour.
<p>Stone-ground wheat flour, hibiscus ale, and sage honey. The dough rose a bit less than I thought it would, which had me worried for a while; fortunately, while it's slightly heavy (likely due to the type of flour I used), it's otherwise fine.</p><p>A little sweeter than I prefer, though. I think I'll use less honey next time.</p>
<p>awesome bread - i even made it with partial whole wheat flour and that was just plain great.</p>
Just made this, it was really good. Second loaf, I reduced the honey to 2 tablespoons and increased the flour to 3 cups. Resulting loaf was not noticeably different in taste or texture from the first, but rose a little higher.<br><br>Nice recipe, thanks for sharing!
The one picture looks good, but have you got any more?<br /> <br /> L<br />
&nbsp;I'll Try and snap a pic before the whole loaf is gone (I made 2)

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More by Zytryx:Raspberry Pi in a Game boy pocket! How to make Awesome Beer Bread with Yeast! 
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