Needed:
Bag of mini marshmallows
Colored decorative sugars, divided by color into little seal-able sandwich baggies
Food scissors
Cut each mini marshmallow in half on a diagonal. you will end up with 2 'petals' from each marshmallow.
Place the 'petals' into a bag of decorative sugars, and give it a little shake. The sugars will only stick to the part of the marshmallow that was cut!
If you let them 'rest' for a few minutes, they will puff back up.
Carefully place your marshmallow 'petals' onto your cupcakes! They look great with little candies in the center, or pipe the center in with icing.
Hint: Using big marshmallows will give you a different look! Check out picture 2 for what the large 'petals' look like!




































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Beth
Next time I am going to cut the big petals in half lengthwise and layer them, try to make hibiscus...
Beth
Beth
I agree, the green licorice IS pretty gross, but it looks so cute as the stems!
I'm glad you enjoy the process as much as I do, it goes quick and is so much fun!
Its a numbers game.
Like...somewhere around 10% of the people who look at this stuff even bother to rate things unless you specifically point them towards that function. A lot of new users don't know about that part, so you have to tell your friends to get online and rate you/vote for you. Or get more views.
Not to mention...if you thought I was being devious like that, why not send me an email instead of being rude on the comments section? Just sayin'.
I don't see that this individual even entered, and honestly?
I run four companies from my home,I have children, a husband and a brother who live in my home. I don't have time for petty stuff.
Cupcakes are cupcakes and this is a contest for fun.
*Shrug*
I hope that they can get it fixed, so that the contest is fair.
Its funny,those of us who have been 'DIY'ing since the cradle have seen most of this stuff before...and now all of a sudden someone is making money off of putting them into books.
Maybe YOU should write a book!