The lights are off... The DVD is in the player... and everyone has found their favorite seat on the couch. The only thing missing for movie night? Popcorn!
If you think that making your own popcorn is hard, expensive, time- consuming, or old- fashioned, you are right where the boy scouts want you to be.
In my opinion, life is too short to eat microwave popcorn- it's too inconsistent, too expensive, and too... boring. Plus you can't control what mystery ingredients the manufacturers put in it.
Making it on the stove can take less than five minutes and is very versatile.
I'll show you how to make healthy, tasty, easy and fast popcorn!
Step 1: What You Need
You're going to need popcorn kernels, oil, and a large pan with a lid. You will also need any salt, butter, or seasonings you want to put on your popcorn at the end. I recommend a good brand of popcorn kernels because you can tell a difference in quality and taste.