Introduction: How to Make Tandoori Roti - Indian Cooking Recipe

Tandoori Roti is another type of Indian unleavened bread which is usually made in a clay oven called a tandoor and commonly enjoyed with chicken, lamb, mutton or other non-vegetarian dishes. Vegetarians out there, don’t worry. It tastes just as fabulous with vegetarian curry dishes as well! Try this easy to make at home recipe and method. You won’t need to run out and buy a tandoor!

For the detailed recipe, visit:
http://www.showmethecurry.com/2008/04/23/tandoori-roti/

Comments

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d1ndian made it! (author)2011-06-03

Atta = Flour

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namdeo.d made it! (author)2010-05-06

 goes well with chana

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coppaj made it! (author)2009-12-14

I found the website www.showmethecurry.com.  The ladies can COOK!  My wife is indian, and I loved her mother's roti, but not so much my wife's version.  I tried this recipe and we all love it!  Great with curried chicken and dahl.

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Ilan Voyager made it! (author)2009-05-01

Very very clever. Tastes good. Thanks for this great recipe

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articrafti made it! (author)2008-09-22

what a great idea.may i know what toaster you are using? great job! i love it .i will definately try it.

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schnitzle made it! (author)2008-05-15

What a super cool method! I can really see kids enjoying watching the toaster to let you know when they're done. Thanks and well done :D

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kricketone made it! (author)2008-05-01

Very nice and very tasty too, good job girls