Introduction: How to Make Wheat-Free Salmon Treats
Mika is my first dog, and being a owner with a picky eater can be exhausting and pricy. I don't give my pup any wheat treats, so this was perfect for her. She isn't much of a peanut butter fan ( shocker I know), but she absolutely loves salmon.
Here's a simple, and quick treat that you can make for your dog!
Step 1: What You Need
There aren't specific brands to use, so use whatever you'd like.
1. One can of flaked salmon
3. Yellow cornmeal
4. Baking Powder
5. Garlic Powder
Step 2: Mixing It All Together
To start :
One can of flaked salmon ( undrained)
One cup of oatmeal
One cup of yellow cornmeal
1/4 teaspoon baking powder
1/2 teaspoon garlic powder
1/3 cup of water
Mix all these ingredients in a blender, food processor, or you can just mix it yourself. Because I used a blender, every so often I would take a spoon and mix the ingredients so everything gets blended.
Step 3: Baking Process
Preheat your oven to 350 F
After you have mixed everything THOROUGHLY. Knead the dough until it is soft. Place it on a lightly floured surface, and cut it into any pieces. I just rolled them in tiny balls.
Place the cut out pieces on a cookie sheet that's non-stick or greased and bake for 20 to 30 minutes.
** Watch for burning**
Step 4: Finished!
And you're finished!
Mika loves these treats, and hopefully your dog will too.
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