This is a bolognese sauce recipe that I have been using for a long time. It's one of my favorites that I like to make for guests and the family. Bolognese sauce is a meat based sauce that works well with almost any pasta, although I prefer linguine or penne.
Tomato sauce // 15oz. can Tomato paste // 2 tbsp Onion // 1 medium size Chicken or Beef Stock // 15 oz. Ground Beef Chuck // 1 lb. Half & Half or Milk // 1/4 cup Carrots // 1 large or two smaller Celery // 1 stalk Table/Cooking wine // 1/4 cup Olive Oil // a few tbsp Parmigiano Reggiano
3 qt sauce pan 6+ qt for cooking pasta Strainer Cheese grater