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Ingredients:

1 packet of Koka noodles
Minced meat
Mushroom
Mixed vegetables
Herbs and spices
3 tbsps of soya sauce
Ketchup (optional / 'secret weapon')


STEP 1:
Saute the minced meat. 

STEP 2: 
Whilst waiting for the meat to turn golden brown, boil 2 cups of water. And pour it in the noodle bowl. Stick it in the microwave for 2mins.

STEP 3:
Once the meat is golden brown, put the mushrooms. 

STEP 4: 
Leave it for a few minutes then put in the mixed vegetables.

STEP 5: 
Take the noodles out of the microwave and drain. 

STEP 6:
Season the meat and vegetables. 

STEP 7: 
Put the noodles in and mix it all together. 

Voila! There's your stir-fry noodles!
<p>YUM</p>

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