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Hot chocolate and a plastic egg lid. Now do you think that those two things don’t go together? Well, you might be surprised but they do! Up until a few days ago I actually didn’t know either. I was about to make hot chocolate on a stick when I realised that I had nothing to put the hot chocolate into. And then I got this idea to use one of the plastic egg lids that I had been collecting (up until then for no obvious reason) and it worked out really well. It is really easy to use, take it out and if you don’t feel like cleaning it, you can simply throw it away!

Step 1: Watch the Video for This Tutorial:

Step 2: Https://www.youtube.com/watch?v=S7RqUKDYkAY

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Bio: Hey! I am Julia. Welcome to my world. Come join me on my food and photography adventure! I create recipes, videos and tutorials!
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