Picture of How to make scrambled eggs w/ tomatoes & onions

Scrambled eggs are good, tomatoes and onions are good, why not put them together?

This is the Venezuelan version of scrambled eggs and it's called "Huevos Pericos" we use to have these for breakfast with "arepa" (they are like mexican "gorditas") and cheese.  They are also good with toast or crackers.

Step 1: Ingredients

Picture of Ingredients
This is what you'll need to make "huevos pericos" for two people:

- 5 Eggs
- 2 Medium tomatoes
- 1 Medium onion
- 1 tbsp. Oil
- Salt / pepper

You will also need a frying pan and a wooden spoon.
thegrendel2 years ago
You've got it right --
low heat on the eggs.
Takes longer, but it tastes better.
drawe3 years ago
Add some cheese and something green for a full meal
jlopez324 years ago
thanks it tastes so good good job

Doctor What5 years ago
Kiulkaitis (author)  Doctor What5 years ago
Perfect addition