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This is a simple procedure for making traditional sweet honey wine (Mead).  It's very simple to make drinkable, even very good tasting mead with minimal effort. 
to make this, you'll basically need:

1. Honey
2. Good tasting water
3. A brewers yeast (not bread yeast)
4. food grade sanitizer or oxygen cleanser
5. food grade vessel for fermentation
6. a bit of time

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