Two slices of bread
Favorite flavor of jam
Step 1: Place two pieces of bread on a flat surface.
Step 2: Remove butter with butter knife (approximately a tablespoon) and spread evenly on top surface of both slices of bread.
Step 3: Cut thin slices of cheese (approximately three, depending on desired cheesiness).
Step 4: Turn stovetop to medium heat and place fry pan on stovetop.
Step 5: Place one slice of bread on fry pan butter side down. Lay three cheese slices on slice of bread.
Step 6: Place remaining, unused slice of bread on cheese with buttered side facing up.
Step 7: Grill on each side for approxitamely two minutes. Remove when golden brown on each side.
Step 8: Scoop out desired amount of jam with butter knife and spread evenly on one side of grilled sandwich.