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This instructable will explain how to make one of the easiest and most delicious salsas ever. It requires hardly any effort - no cooking, just chopping and mixing. If you make this right, you will never want to buy that lousy supermarket salsa again.
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Signing UpStep 1Ingredients
All you need for this recipe is:
8 Tomatoes (I used Roma Tomatoes so adjust quantity based on what type of tomato you use)
Cilantro (Adjust quantity to taste, I used around 15 sprigs)
2 Jalepenos (Put more of the vein in if you want it spicier, less if you want it milder)
6 Garlic Cloves (Again, adjust to your tastes)
1/2 Onion
1/2 Cup of Olive Oil
Lime Juice (I ended up using the juice of 3 Key Limes, probably equivalent to 2 normal limes)
Salt to taste
You will also need:
A bowl or something to mix the ingredients
Something to mix the ingredients like a spoon
A knife
Again, you can adjust quantities to suit your tastes/yield.
And remember, the salsa will only be as good as your ingredients, so make sure to buy good produce.
8 Tomatoes (I used Roma Tomatoes so adjust quantity based on what type of tomato you use)
Cilantro (Adjust quantity to taste, I used around 15 sprigs)
2 Jalepenos (Put more of the vein in if you want it spicier, less if you want it milder)
6 Garlic Cloves (Again, adjust to your tastes)
1/2 Onion
1/2 Cup of Olive Oil
Lime Juice (I ended up using the juice of 3 Key Limes, probably equivalent to 2 normal limes)
Salt to taste
You will also need:
A bowl or something to mix the ingredients
Something to mix the ingredients like a spoon
A knife
Again, you can adjust quantities to suit your tastes/yield.
And remember, the salsa will only be as good as your ingredients, so make sure to buy good produce.
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