Introduction: Ice Bubble
I do love summer. So many ideas. So many funs. And now, I still do this thing, making beverage.
Today, I'll tell you how to make ice bubble with tea flavor. Ice bubble is a topping for beverage like milkshake.
Check this out!
Step 1: All of You Need
1/4 teaspoon salt
100ml boiling water
Food color (red)
Step 2: Tea
Put tea into the glass. Pour the 100ml of boiling water into it.
Step 3: Tea & Tapioca
Pour the boiling tea into the bowl of tapioca. Mix it well until like a dough.
Step 4: Ball It!
Ball it. Make it into the ball shape.
Spread the tapioca on it.
Step 5: Boiling Time!
Boil the balls of tapioca with 1L water in about 15-20 minutes. Turn off the stove.
Have a rest.
Step 6: The Bubble Jar
Put the bubbles (balls) into the jar.
Pour the 150ml of sweet red water (made of water, sugar, and food color-red) into the jar too.
Step 7: Voila!
Voila! Your ice bubble is ready to eat.
NB: Jar helps you to place the ice bubble easily in the refrigerator, also makes your ice bubble durable in days.
Step 8: Thank You
Thank you for looking my works. Have a nice day. Bye!