Yogurt Icebox Pie



Posted in FoodDessert

Introduction: Yogurt Icebox Pie

About: Debbie doo's was established in 2009 on a whim. A stay at home Mom sharing my creativity with friends at first has turned into a full time labor of love.

Just a few ingredients needed for this delicious yogurt icebox pie. Great for a summer party or just because you feel like having a party in your mouth.

Step 1:

You will need two containers of 4 oz. yogurt. Any flavor you like. For this recipe I used Blueberry greek yogurt. One container of 8 oz. cool whip. I used French Vanilla.

Step 2:

Take your two containers of yogurt and half container of cool whip and mix well together in a bowl. You will add this combination to an already baked graham cracker crust.

Step 3:

Spread the mixture on the bottom of the crust evenly and top with remaining cool whip. I added granola on top and froze the pie for approximately 3-4 hours. Take out of freezer 20 minutes before serving. Enjoy.

For more fabulous,no brainer kind of recipes, visit Debbie doo's recipe archives.



    • Science of Cooking

      Science of Cooking
    • Space Challenge

      Space Challenge
    • Microcontroller Contest

      Microcontroller Contest

    We have a be nice policy.
    Please be positive and constructive.