Try this recipe for the best pumpkin pie ever!!
4 cups of cooked, soft pumpkin
1 cup of brown sugar
2 teaspoon of salt
1 teaspoon of nutmeg
1 teaspoon of ginger
2 cups of sweetened condensed milk (2 small cans)
4 tablespoons of sifted plain flour
3 teaspoons of cinnamon (plus cinnamon to sprinkle on top)
1 teaspoon of all spice
Puff pastry (at least 3 sheets)
Step 1: Line the Trays
Step 2: Boil, Add and Whisk
Add the condensed milk and mix thoroughly with a hand held electric mixer.
Whisk the eggs together in a separate bowl, and add to the pumpkin mixture, mix it all together again.
Step 3: Mixing
Step 4: Bake It