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Vada are mainly a South Indian delicacy but those vadas are made up of pulse which needs to be soaked and than a batter is to be formed. It is a lengthy process. To cut short the process, we tried these instant bread vadas which were quick and no preparation is required. It tastes nice though different from the usual vadas but still it is a good and quick alternative, when one wants to have home made vadas.

Step 1: Receipe

Ingredients:

Bread slices – 5 pcs

Semolina – 1 cup

Curd – 1 cup

Roasted crushed peanuts – ½ cup

Baking powder – ½ tsp

Salt, black pepper – As per taste

Method:

Mix all ingredients together and make firm dough. Make small vadas and keep these vadas in fridge for 15-20 min. Deep fry the vadas and serve hot with coconut chutney or sauce.

Step 2:

just curious, what is the original recipe you speak of?

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Bio: Healthy Kadai is all about healthy cooking, simple yet interesting recipes, appliance based cooking with a goal to move towards a healthier lifestyle. Click here ... More »
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