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Step 4: Self-Rising Flour/ Blend

Picture of Self-Rising Flour/ Blend
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Place 3 cups of self-rising flour in a bowl. This is pretty much the same process as the starter. Add water one cup at a time and incorporate the flour into the water. Keep adding water until the batter is thin and watery and slides of your fingers. Transfer flour mixture to a blender and blend for a minute or until mixture is free of lumps.

Transfer to a plastic container.
 
 
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