Instructables

Chocolate Guinness Cupcakes with Whiskey and Baileys

Step 3Making Gnache!

Making Gnache!
  1. Gently heat cream on the stovetop or in the microwave
  2. Add chocolate and let sit for a few moments
  3. Stir gently until chocolate is melted and combined with the cream
  4. Mix in butter, vanilla, and Jameson
  5. Allow to cool until thick (semi-solid)
  6. Spoon into a pastry bag or plastic bag
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