Introduction: Italian Chicken and Noodles

This is a dish my husband invented a few months ago that I absolutely adore!!  So, I decided to share with the rest of the world it's deliciousness!  
It's very fast and easy to make, and it goes a long way.  So, all you need is 3 ingredients and some cheese if you want, and you have a quick, simple, and delicious meal!

Step 1: Ingredients

For this meal, you'll need:

Egg noodles
1 bottle Creamy Italian Dressing (or regular Italian if that's what you prefer)
2-3 chicken boneless chicken breasts (or equivalent of)

**Optional**
Romano and/or Parmesan Cheese

Step 2: Noodles

Cook the noodles to your preference or follow the cooking instructions for the noodles.  Drain, and place back into pot or into a bowl.



Step 3: Chop and Cook the Chicken

While the noodles are cooking, before, or after, chop the chicken into small pieces.  Brown in a large skillet until thoroughly cooked through. 

Step 4: Add the Dressing

Once the chicken is done cooking, add the bottle of dressing into the skillet with the chicken and let simmer over low heat until the dressing is hot.

Step 5: Combine the Noodles and Chicken/Dressing Combination

When the dressing is hot, add the chicken/dressing mixture to the noodles and mix well, being sure to coat the noodles entirely.

Step 6: Optional! Add Cheese!

This is when I usually add some Romano or Parmesan Cheese to the mixture, though I also like to add more once it's on my plate.  :)

Step 7:

Time to serve and eat!  This is another point where you can add the cheese if you want it.  Enjoy!