Introduction: Jack Snacks

Want an absolutely delicious Quick-N-Easy appetizer for your next party? Then these delicious bites are for you.

Step 1: Ingredients

1 cup shredded Colby & Monterrey Jack cheese

1 medium jalapeno, sliced real thin (I used peppers from my garden that I canned earlier this year)

Step 2: Instructions

Preheat oven to 350º

Place a sheet of parchment paper on a cookie sheet

Using a tablespoon, scoop up 1 T of cheese and make a small pile on the parchment

Repeat 15 more times

Place a slice of jalapeno on top of each pile

Put a bit of cheese over the pepper

Pop into 350º oven for about 10 minutes

Allow them to completely cool before removing from the pan for best results

Comments

author
debbielowecreates made it!(author)2016-11-26

Yummo!

author
rgarcia72 made it!(author)2016-11-22

really cool!

author
friger made it!(author)2016-11-21

These look great and couldn't get much simpler could it?

author
KarenK116 made it!(author)2016-11-21

They are incredibly delicious and equally easy to make.

author
Penolopy+Bulnick made it!(author)2016-11-21

Sounds like an easy and tasty snack :)

author
KarenK116 made it!(author)2016-11-21

They are very east and so delicious. We like making them for football Sunday :)

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