Introduction: Jam Scones

Picture of Jam Scones

Nice afternoon or morning tea snack!

Step 1: You Will Need:

3 Cups of plain flour

6 Teaspoons of baking powder

A pinch of Salt

70g of Butter

1-2 Cups of Milk

Blackberry Jam

Preheat your oven to 250c

Step 2: Sift

Sift the flour baking powder and salt in to a large bowl. Cut the butter into small cubes and then with your hands press it into the mix.

Step 3: Knead

Add the milk and knead.

Step 4: Roll

Picture of Roll

Roll out the dough with a rolling pin and then use the top of a glass to press the round shape of the scone into the dough.

Step 5: Brush

Picture of Brush

Brush a splash of milk onto each scone with a brush.

Step 6: Cook

Cook the scones at 250c for 15 minutes or longer if needed.

Step 7: Jam

Break the scone in half and spread some blackberry jam on the scone. Rnjoy

Comments

Nadine-B (author)2015-10-27

These look so good and so easy to make, You are awesome

Ellie B (author)Nadine-B2015-10-27

Trust me, I already know that!

MagdaB123 (author)2015-10-25

Awesome! Will defiently try them they look delicious!!!!

Ellie B (author)MagdaB1232015-10-25

Thanks, Now that I have posted more things, people are following me and stuff!

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