Step 3: Lime Margarita Jello Shots


Limes and / or lemons
Lime jelly powder
Triple sec

Wash the limes and lemons. Cut the limes in half and squeeze out the juice. Turn the lime halves inside out and remove the pulpy bits. For lemons you can use a knife to cut out the insides.

Mix the jelly powder with 1 cup of boiling water. Stir until completely dissolved. Add 1/3 cup Triple Sec and 2/3 cup Tequila. Pour the liquid into the lime and lemon halves and chill in the fridge until set.

Before serving, cut the lime and lemon cups in half to make wedges. Right before eating you can dip the edges in sugar (like rimming a glass)
DragosS18 days ago

these sound so good, I bet it would go perfectly for a party in my cocktail dispenser made by these guys : http://www.thebeergiraffe.com/en/what-is-a-beer-tower/

c3ralki1l3r2 years ago
Another reason to like eating citrus foods :)
You could probably candy the rinds as well and then they'd be fully edible.... Hmmm.....
BlueWeasel4 years ago
I think I'm in love...
Editor_adp4 years ago
I think I just found an excuse to throw another party!

This is brilliant!
richie_1144 years ago
This is an awesome idea!! OK.... Gotta make some now bye!
gecko_girl34 years ago
Could one add the lime/lemon juice & pulp to the liquid for added zing or would it ruin the over all outcome?

If it shouldn't be added for one reason or another, do you have any other gadget concoctions in which it can be used (so it doesn't go to waste)?