Just For Kicks...Pepperoni Sticks!

This is my first attempt at an instructable, as well as my first contest entry. I hope you'll give this recipe a try, it's worth it for the marinara alone!

Step 1: Ingredients

Marinara Dipping Sauce
1 28 ounce can crushed tomatoes
1 1/4 teaspoon italian seasoning
2 tablespoons diced onion
1/4 teaspoon salt
2 teaspoons sugar


Pizza
2 bags premade pizza dough
2 to 4 cups vegetable oil for frying
4 cups shredded mozzarella cheese
1/2 cup grated parmesan/romano cheese
1 1/4 teaspoons italian seasoning
3/4 teaspoon garlic salt
3 ounces pepperoni, diced

Yields 40 to 50 pepperoni sticks depending on how thin you roll the dough.

Comments

[Josh Galambos]

This Is a Really Good Idea Thanks For Making the idea so I can Do It

[scoochmaroo]

Fried = win. I think that's what takes this over the top for me!

[eskape_velocity]

The oven prep before frying is great, it takes out the extra moisture so they don't splatter going into the oil. The oil also adds a nice texture and flavor to the finished
pizza sticks. Give them a try, bet you'll love em!

[Penolopy Bulnick]

That sounds so delicious! It is making me so hungry!

[eskape_velocity]

Thank you, they're verryyy good, might have to make more soon!

[Chimex14]

sounds great.
Imma have to try it out.
The only reason i clicked though was because i saw the patriots cup ^_^

[eskape_velocity]

It's a great cup,not as good as a super bowl, but hey...

[Muniosi]

Dang this sounds good. I may try making pizza this way using my own recipe for the dough. Or maybe I'll just make these. They both sound tantalizing.

[eskape_velocity]

I usually make my own dough, but was in a rush. The pre-made stuff pales in comparison to made fresh. Give it a try and let me know if you like it. Thanks for the comment, and for stopping by.