Step 1: Materials Needed
9" L X 9" W X 2" D Pan (I used two but you can easily use one over and over again)
2 Chocolate cake mixes (brand of your choice)
4 containers of chocolate frosting (brand of your choice)
2 packages of chocolate sandwich cookies
3 Containers of Milk Chocolate Rock candy
1 King size Kit-Kat
Black food coloring
1 Bag of Andes Mints
1 Package cake mate (4 small frosting tubes classic colors)
Step 2: Time to Bake
For my cake, I split one boxed cake mix between two pans. After baking I realized it needed to be taller, so I ran out bought another cake mix and baked the whole thing in one pan.
Tip: In retrospect I should have used a whole cake mix in each pan not splitting it out. In good news, my error will be your win! :)
Step 3: Chill Out Cake!
Note: Here you see the cakes I split the batter between. You will notice they are pretty small, so again I'd suggest using a whole mix in one pan.