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Grits have been made in my family for longer than I know. This is my own spin on what goes in them and how they are made.
grits, chicken breast, Ramen seasoning packet (spicy chicken) , & cheese
Add minced chicken to water, Ramen seasoning packet, and bring to a boil.
This is the tricky part because the can directions are WRONG and I add my grits by eye. You can use the can directions as a guideline, but ...
Garnish with a little cheese to your desire and serve to "normal" people.........
This is how I eat them. Poured onto over easy eggs, with cheese, and all mashed together........yummo
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