Introduction: Lassi Variations(yoghurt Drinks)
-Lassi is one of the popular indian beverage started in green fields of punjab and now served in whole of india.
-This was prepared and served to farmers or workers for long sunny day to keep them hydrated.It is best drink for summer and keep you refreshed whole day.
-It can be made sweet or salted up to our preference
-You can also add fruits like mango to prepare fruit lassi and also mint and spices to prepare mint masala lassi
Here i will show diffrent lassi variations
Step 1: Dilute Yoghurt
-I will show diffrent variations of lassi. To prepare diffrent variations of lassi first we need to dilute yoghurt with water
-I have taken one large cup of yoghurt and transferred to bowl.Add half cup of water to it and whisk it.
Step 2: Divide Diluted Yoghurt in to 3 Portions
-To show diffrent variations i added this diluted yoghurt in 3 glasses with which i make salt ,sweet and mint masala lassi.
Step 3: Basic Salt Lassi
-I have taken one portion of divided yoghurt and transferred to blender.Add salt as per taste and blend in blender.
-You can see nice froth at top after blending.
-Transfer salt lassi to glass and serve
Step 4: Sweet Lassi
-Sweet lassi is another variation of lassi. Now take 2nd portion of diluted yoghurt and transfer to blender
-Add cinnamon powder , sugar and blend in blender until you see froth at top.
Step 5: Transfer Blended Sweet Lassi to Glass
Blend sweet lassi ,top with cinnamom powder and transfer to glass and serve
Step 6: Mint Masala Lassi
-Mint masala lassi is very tasty with spices and mint flavour
Ingredients for mint masala lassi:
-Half tsp black salt
-Half tsp roasted and crushed cumin
-1/4tsp chat masala
-Tsp curry leaves(optional)
-Half tsp pepper powder
-few mint leaves.
For mint lassi first dry roast cumin seeds and crush them
Step 7: Procedure for Mint Masala Lassi
-Now i have taken my 3rd portion of diluted yoghurt and transferred to blender.
-Add all spices blacksalt,crushed cumin,black pepper
Step 8: Add Remaining Spices
-Add remaining spices chat masala,few curry leaves and mint leaves
Step 9: Blend
-Blend mint masala lassi and transfer to glass
Step 10: Mango Lassi
-Lassi can also be prepared by adding any fruits of your choice like mango ,banana,grapes
-I prepared lassi by adding mango pulp.
-Cup of yoghurt
-3 tbsp mango pulp
-Few chopped almonds
Step 11: Procedure for Mango Lassi
- Take yoghurt,mango pulp ,cardamom and almonds in blender. Add sugar and blend .
-Transfer to glass and serve