Last Minute Pastry Bag (from Recycled Products!) by TonyRomero
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How to make a Pastry Bag from common things you have at home. Ideal for those last moments when you need one and can't buy one!
By the way, this is my first instructable so be nice! ;-D
 
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Step 1: Getting started!

It's always a problem when you are in the need of something you don't have and there is no way of obtaining it by just buying it, and sundays are those days... I came to live to Finland and appart from not bringing enough winter clothes ;-) I didn't bring any pastry bag! Duh!

So... what to do? Just build one! It's really easy and effective plus you a reusing things you would probably throw away!

What do we need:
1.)_An empty bottle_; One small soft drink, water or whatever bottle with an screwable cap will do!
2.)_A clean plastic bag_; A normal grocery bag will do, just don't use a really thick plastic bag, it's worse for squeezing!
3.) A knife, cutter, scissors, anything like that.
ducttapehamster says: Jun 13, 2010. 9:35 AM
how is that to clean or is it more of a one time uses then throw away thing?
Fried Calamari says: Sep 9, 2012. 5:17 PM
it seems like more of a one time thing
yahooo1201 says: Sep 4, 2010. 2:02 AM
thats a great idea!!!! thanks so much..
northernmagnet says: Jun 16, 2010. 10:02 PM
just saying you can also use a gallon freezer bag you know to right but still clever
jbrecken says: Jun 11, 2010. 12:04 PM
Is that ink food-safe?
scoochmaroo says: Jun 11, 2010. 10:02 AM
So clever!
siriradha says: Feb 21, 2010. 9:48 AM
Great idea! Wish you would post a picture of something you decorated with your star cap.
leviliu says: Apr 21, 2009. 5:23 PM
Cool, especially using the seal as a shape/design template. What if you (i) pulled the corner of the bag through the hole in the neck from the bottom, (ii) cut the corner to make a hole roughly the size of the cap, (iii) fold the rim of the hole over the neck, and (iv) then screw on the cap? Can you avoid some of the sharp edges from the neck, now that the bag sits on the "inside" of the neck? Maybe it's not a big difference, but it's a minor modification.
soularwave says: Jan 15, 2009. 12:21 PM
wow, this bottle neck is so tough to smooth out. I even tried my jewelry cutters, which go through metal easily and it's still tough.
TonyRomero (author) says: Jan 16, 2009. 4:20 AM
Yeah... the neck is quite hard to smooth... I would use a dremmel or some tool like that, but at that moment I used sandpaper to grind it.
soularwave says: Jan 16, 2009. 11:03 AM
I ended up having luck with those scissors that cut pennies (as seen on tv and sold by my drugstore). I was just afraid of fumes from putting plastic over the stove burner. I will use my new pastry bag tomorrow, thank you for posting your instructable!
soularwave says: Jan 15, 2009. 12:22 PM
could you post a photo of what the end product looks like when it's piped through this star pattern? any other patterns that you recommend?
ArtifexCrastinus says: Aug 4, 2008. 12:27 AM
I haven't even made one yet, but I think I have a couple ideas. 1) Use a bottle for which you have two identical caps. Use one to squirt through and use the other to save the contents for later. Switching lids might be a problem if the bag isn't well attached to the bottle. In that case, it may be a good idea to add rubber band around the neck or else heat it to fuse the bag to the bottle. 2) Using a Ziploc bag would definitely help in keeping the contents from spilling out as well as storing the stuff for later. 3) If making a large nozzle, I suggest using a medicine bottle. Not only do they have wide openings, they often have those rubber discs in them.
ArtifexCrastinus says: Dec 1, 2008. 10:07 PM
It turns out that it works well to use just an orange juice neck and lid. The rubber seal in a medicine bottle cap is great for making nozzles. The actual medicine bottle lid is too thick to cut through.
mcadwell says: Apr 28, 2007. 5:15 PM
Very good idea. I like it better than what I used: an empty mustard bottle (cleaned of course!)
trebuchet03 says: Apr 4, 2007. 5:07 PM
That's a lot better than my "snip the corner off a plastic food bag" method :P Espeically since you can make custom dies :)
TonyRomero (author) says: Apr 4, 2007. 2:38 PM
Thanks canida... you're my first commenter!!! Forever in my heart! Actually I was doing meringue... I took a photo but it actually came like...too white? and my flatmates just ate them all!
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canida says: Apr 4, 2007. 2:06 PM
That's pretty sweet! I wasn't expecting the use of the seal- this should work quite well. Do you have examples of cakes decorated with your homemade bag?
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