This recipe is actually my version of Jamie oliver's NYC cheesecake which I stumbled upon on youtube one fine evening. I love cheesecakes but I haven't been able to make one. My mother is usually an avid baker and chef at home, and even she has never made a cheesecake because she thinks its too much fuzz than going to the bakery and buying one. But I wanted to make one, so I did.
Step 1: Ingredients
-250 grams of biscuits
-125 grams of butter
The jamie recipe calls for some dark chocolate but I dont have any, and I dont like chocolate anyway.
-600 grams of some cream cheese
-5 teaspoons of sugar
-You should use some fresh grated vanilla extract from real vanilla or a teaspoon of vanilla powder if you're like me and dont have access to fresh vanilla.
-some lime juice
Step 2: Add some "crunch"
Open up the pack of biscuits and pour them into a bowl. You can use a food processor for this, I don't really like too much machines because I like to get hands on with my cooking so I just use a bowl and my hands.
Crack them up inside the bowl until its fine.