Step 4Firing
Insert your ammunition - either a paper pellet, or a lump of spud. To load with potato, press the barrel into the potato and lever it out. That will leave a spud "bullet" sitting in the barrel mouth. You could ram it further down the barrel with a matchstick, but there's really no benefit.
Hold the pistol in your favoured fist, with the barrel sticking out past your fingers, aim, and smack the plunger with your other hand.
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Kiteman (author)
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