A few of my friends wanted to put my culinary skills to a test. I wanted to bake for them something satisfying that can be eaten as finger food, not too heavy on the stomach and great for a picnic, a day spent in nature, laying by the beach or by a pool. That is when I got an idea of making little quiches in a cup-cake pan. Since my group of friends is composed of vegetarians and meat-eaters alike I decided not to put ham in a portion of the quiches. Enjoy this recipe of healthy and cute little quiches.

Step 1: Video Recipe

<p>Those look really good</p>
<p>I'm glad you like it!</p>
<p>So cute and delicious! </p>
<p>I was really surprised how good it was. Thank you! </p>
Gonna try this! Thnx for sharing!
<p>Thank you so much! Hope you're going to like it!</p>

About This Instructable




Bio: I live in three different countries, three different cites, on two different continents. My life is fast-paced and sometimes stressful. One of my favorite relaxation ... More »
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