Finally decided I'd make an Instructable for my famous Lemon Pound Cake. There are 3 great things about this particular cake that are different from others.
1) You can change the type of extract flavorings to make other types of pound cake. I'll even add the instructions to make it a delicious chocolate pound cake at the end of the Instructable.
2) It's totally addictive and not good for you in large quantities but you won't care because you'll be enjoying the cake too much.
3) Share it with others and you'll make new friends who will love you for your personality and good looks and definitely not because you give them free cake. :)
Lets move on to the ingredients shall we.
Step 1: Ingredients
So you're gonna need something to cook so here's a list of ingredients.
1 Cup of butter/margarine (2 sticks)
1 Cup of Vegetable Shortening (aka Crisco)
3 Cups of Sugar
6 Large Eggs
1 Cup of Evaporated Milk
3 1/2 Cups All Purpose Flour
1 teaspoon of Baking Powder
1/2 teaspoon of salt
1 Tablespoon of Vanilla Extract
3 Tablespoons of Lemon Extract (or whatever extract you're gonna use)
For the Glaze you're gonna need:
2 Cups of Powdered Sugar
2 Fresh Lemons (or 2 Tablespoons of concentrated lemon juice and a bit of water)
On to the next Step -->