Introduction: MANSAUCE, a New Condiment

About: I am liking the flexible schedule of retirement to do things and love this site for ideas to amuse myself.

Listen up troops! Are your taste buds tough enough to enlist in the taste wars! It's a revolutionary movement to appreciate manly cooking!

All kidding aside I concocted this out of three condiments that I love. So I decided to try them all together. I'm not posting this to convert the food Nazi's or impress the un-impressionable trolls so take your comments where they will be more appreciated.

This may have been done by some one else, but I haven't come across it in my life time. Also this maybe one of the shortest instructables posted. For me I find this works for beef and pork (especially chops).

Step 1:

I am not promoting any brands here. The recipe consists of horseradish, catsup, and steak sauce.

Step 2:

I mix equal amounts of each item in a bowl, squeeze bottle, or one of the condiment containers. The idea is to mix equal parts. That's the way I like it, ugh, huh. I you find one ingredient you prefer weaker or stronger than adjust to your taste.

Step 3:

That's all folks. Thanks for viewing. Sorry I didn't have a luscious T bone, prime rib, etc for the example.

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