Introduction: MEXICAN GASHOUSE EGGS
These are really simple to make and they add variety to your morning.
Step 1: Ingredients Needed
1 tortilla, corn or flour
Salt & pepper to taste
Step 2: Step 2
Turn on the broiler.
Heat a skillet on medium. Lightly brush the skillet with olive oil, also both sides of the tortilla. With a knife, cut a circle from the center of the tortilla. Drop the tortilla into the skillet (it should sizzle a bit), the cutout piece alongside.
Crack an egg into the center hole. Season with salt and pepper.
Gently arrange tiny spoonsful of salsa around the egg, sprinkle the salsa with cheese. When the bottom of the tortilla is golden, transfer the skillet to the broiler to finish cooking the egg.
broil till done about 6-10 min depending on how done you want it.
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