The price of MRE's and the "not knowing for sure" got me to thinking, "Why not make my own MRE's?" I looked into freeze drying my own meats,fruits, etc. and even a small freeze drying set up was cost prohibitive for me.
So I started looking at foods I eat on a regular basis and their shelf life and came up with a simple DIY MRE that costs between $2.99-$4.00 a meal, depending on what you choose to add, that's $ 38.88-$48 a case, about half of what regular MRE's cost, and a lot better tasting!
Step 1: Getting Started
The main "cost" to the DIY MRE is the Microwave Completes meal, the rest of the "ingerdients" average $.04 each per meal, less if you can buy them in bulk or on sale.
One of the great things about the Microwave Complete Meals is they can be eaten cold (like a regular MRE), heated with an MRE heater (if you have them), by placing them in hot water, or by emptying the package into a canteen cup or mess kit and heating over the fire.