Macaroni and Cheese on a Stick

Step 3 The Batter

Ingredients:
- 1 1/4 cup flour
- 1/4 cup corn starch
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- ~1 cup cold water (adjust amount of water to produce a batter that is not too runny)
- 1/2 cup bread crumbs
- 1/4 cup grated marble cheese (again, you may use your cheese of choice)
- 2 tbsp parmesan cheese
- Pinch of Cajun seasoning and cracked black pepper

Method:
1. Sift together the flour, corn starch, baking powder, baking soda and salt.
2. Stir in the bread crumbs, cheeses, seasonings and pepper.
3. Have cold water ready to add to dry ingredients when your frying oil, mac&cheese balls and cooking station is ready to begin the frying process.