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Who doesn't love Macaroni and Cheese?? But who has the energy to eat it with a fork/spoon/spork? I know I don't, so I thought to myself "Why don't ...
Ingredients: - 1 3/4 cup elbow macaroni, uncooked - 2 tbsp butter - 1 1/2 tbsp flour - 1 1/4 cup warm milk - Pinch of nutmeg and ...
Method: 1. Remove refrigerated/day-old macaroni and cheese from fridge. 2. Take handfuls of mac&cheese and form them into balls ~1.5-2inches in diameter. 3. Place balls on a baking ...
Ingredients: - 1 1/4 cup flour - 1/4 cup corn starch - 1/2 tsp baking powder - 1/2 tsp baking soda - 1/4 tsp salt - ~1 cup ...
Ingredients: - prepared macaroni and cheese balls - batter mixture - 2L canola oil for frying Method: 1. Complete preparation of batter mixture by adding the cold water ...
Once all balls are fried and cooled, place them on skewers and serve to your guests... or eat them all yourself (muahahaha!)
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